AN UNBIASED VIEW OF IKAN AYAM AYAM

I find it simpler to just toss in the whole lemongrass stalk when cooking it like that. I have usage of a lemongrass paste inside a tube to make sure that’s less difficult for me but failing that, The complete stalk utilized to infuse the rice works just as properly. Then toss it out when you finally’re done cooking.Ayam Goreng Bumbu, is not on